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    Growing Your Own Food-Post One

    If you’ve followed Budget Smart Girl for the last few years you’ll know I’ve made some feeble attempts at growing vegetables in the backyard…well apart from the rhubarb which I’m happy to say is looking great right now. However, this year as you’ve seen in previous posts I’m determined to get it right, and I’m off to a pretty good start. I started lots of seeds indoors in March (tomatoes, peppers, eggplant, cucumber, broccoli and Brussels sprouts). Some seeds I’ve direct sown into the raised beds. Veggies like carrots, beets, parsnips, bush beans and yes, even melon. The rest I’ve purchased as plants, zucchini, edamame, peas, and all the herbs I’m growing along with the…

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