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Ten Tips for Buying Food on a Budget
I’ve had lots of e-mails about saving money on food and requests for more posts on the topic so here’s one to get things started… Coupons and Specials I know physical coupons aren’t so commonplace as they once were but certain stores do still have their own version of a coupon. The great thing is you don’t even have to go to the store to see what they’re offering because most supermarkets now have online flyers you can check out. Some supermarkets even have a buy one, get one free promotion and also look for savings cycles when you know certain foods will be coming on sale. For example, now…
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Money Challenge-Day Seven-Stock and Broth
It’s the end of the first week of the challenge. How are things going so far? We’ll conclude this first week with yet another challenge that’s about using up everything we buy. We’re going to make stock and bone broth. Don’t throw away vegetable peelings, chicken bones, beef bones, instead turn them into stock and broth that you can use throughout the week in things like soups, gravy, stews and chilis. They’re a whole lot better for you than the processed kind. ‘See’ you again tomorrow.