For those of you who are new to the site and maybe this post doesn’t make sense I’ve been experimenting with various recipes to make homemade bread. What exactly made me determined to come up with the perfect one? In one word, the price. I like whole wheat bread and where I live, to get anything decent tasting, is close to $4. It might not seem like a lot but when you use if for toast for breakfast, sandwiches for lunch, and sometimes a snack, loaves disappear fast. And who doesn’t like the smell of homemade invading the house or the feel of dough as you knead it on the…