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    It’s Meatless Monday-Cajun Hashed Potatoes with Baked Eggs

    A hectic week because I’m putting the final touches to the cookbook so I thought I’d share another recipe from it with you. It’s perfect when you’re short on time, plus, sweet potatoes are on sale now. Ingredients 1 large white potato, peeled and shredded 1 large sweet potato, peeled and shredded 1 large onion, finely chopped Salt and pepper 1 teaspoon Cajun spice mix 4 eggs 4 tablespoons of oil Method Preheat oven to 375 Put the while potatoes in a sieve over a bowl and sprinkling with salt to draw out some moisture. Meanwhile heat the oil in a large roasting pan. Drain the potatoes and squeeze out…

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