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    Spicy Slow Cooker Chili

    The first snow of the season arrived…and thankfully melted because it’s too early for that. It’s not too early for a hearty bowl of chili (this one uses sausage and not ground beef). Once again, let the slow cooker do most of the work for you. Let this cook while you’re out raking leaves and step inside to a hearty meal.   Ingredients: 1 pound spicy bulk pork sausage, crumbled 1 pound sweet bulk pork sausage, crumbled ½ c. chicken or vegetable stock, plus additional, if needed 4 cloves garlic, finely chopped 1 medium white onion, finely chopped 2 stalks celery, finely chopped 2 carrots, peeled and chopped into small…

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